Advik Colors

Synthetic Food Colors

Synthetic food colors for consistent shades from a single source. You get uniform strength, quick dispersion, and reliable performance across every batch.
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Synthetic Food Colors for Food & Beverages
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Synthetic Food Colors for Food & Beverages
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Synthetic Food Colors for Food & Beverages
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Synthetic Food Colors for Food & Beverages
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Synthetic Food Colors for Food & Beverages
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Synthetic Food Colors for Food & Beverages
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Synthetic Food Colors for Food & Beverages
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Synthetic Food Colors for Food & Beverages
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Synthetic Food Colors for Food & Beverages
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Synthetic Food Colors for Food & Beverages

Synthetic Food Colors Supplier, Distributor, Manufacturer, Exporter

Advik Colors supplies synthetic food colors for confectionery, beverages, dairy, bakery, and processed foods. You get stable shades, clean dispersion, and steady performance across production lines. All colors follow global regulatory requirements.

 

You select from powder, liquid, and granular formats built for uniform output. You use primary shades, blends, and custom tones that match your process needs. Water soluble and oil soluble options support diverse systems.

 

You secure value through predictable supply and controlled quality.

 

Key points:
  • High purity synthetic food colors
  • Strong tint strength for efficient dosing
  • Bulk supply for importers and distributors
  • Fast dispatch for global routes
  • Compliance with major food regulations

Move your product line to consistent color performance. Request samples and pricing.

Uses / Applications:
  • Bakery products: Cakes, pastries, cookies, muffins, bread, premixes, dessert toppings
  • Confectionery: Candies, jellies, gummies, lollipops, toffees, marshmallows
  • Dairy products: Ice creams, yogurts, flavored milk, milkshakes, cheese spreads
  • Beverages: Juices, soft drinks, energy drinks, flavored water, mocktails, alcoholic drinks
  • Snacks: Chips, popcorn, extruded snacks, namkeen, coated nuts
  • Cereals: Breakfast cereals, granola bars, instant mixes
  • Sauces and condiments: Ketchup, mustard, dressings, spreads, chutneys, marinades
  • Frozen foods: Ready meals, frozen snacks, frozen desserts
  • Bakery and sweet fillings: Custards, syrups, creams
  • Processed foods: Instant noodles, soup mixes, spice blends

Food Color Range

Erythrosine

E.C.No.: E127
C.I. No.: 45430

E.C.No.: E123
C.I. No.: 16185

E.C.No.: E155
C.I. No.: 20285

E.C.No.: E133
C.I. No.: 42090

Patent Blue V

E.C.No.: E131
C.I. No.: 42051

Indigo Carmine

E.C.No.: E132
C.I. No.: 73015

Tartrazine

E.C.No.: E102
C.I. No.: 19140

Quinoline Yellow WS

E.C.No.: E104
C.I. No.: 47005

Sunset Yellow FCF

E.C.No.: E110
C.I. No.: 15985

E.C.No.: E129
C.I. No.: 16035

Ponceau 4R

E.C.No.: E124
C.I. No.: 16255

Carmoisine

E.C.No.: E122
C.I. No.: 14720

Green S

E.C.No.: E142
C.I. No.: 44090

Fast Green FCF

E.C.No.: E143
C.I. No.: 42053

E.C.No.: E151
C.I. No.: 28440

Food Colors Blends

Egg Yellow

E.C.No.: E124
C.I. No.: 16255

E.C.No.: E122 + E102 + E133
C.I. No.:14720 + 19140 + 42090

E.C.No.: E122 + E102 + E133
C.I. No.:14720 + 19140 + 42090

E.C.No.: E110 + E122+ E133
C.I. No.: 15985 + 14720 + 42090

Kesari B

E.C.No.: E102 + E110+ E122
C.I. No.: 19140 + 15985 + 14720

E.C.No.: E102 + E133
C.I. No.: 19140 + 42090

Pea Green

E.C.No.: E102 + E142
C.I. No.: 19140 + 42090

Raspberry Red

E.C.No.: E122 + E110
C.I. No.: 14720 + 15985

Strawberry Red

E.C.No.: E122 + E124
C.I. No.: 14720 + 16255

Chocolate Brown Y

E.C.No.: E122 + E110 + E102 + E133 + E143
C.I. No.: 14720 + 15985 + 19140 + 42090 + 42053

Chocolate Brown K1

E.C.No.: E110 + E133 + E122 + E102
C.I. No.: 15985 + 42090 + 14720 + 19140

Chocolate Brown FCF

E.C.No.: E110 + E124 + E133
C.I. No.: 15985 + 16255 + 42090

Lake Colors

Indigo Carmine Lake

E.C.No.: E132
C.I. No.: 73015:1

Black PN Lake

E.C.No.: E151
C.I. No.: 28440:1

Brown HT Lake

E.C.No.: E155
C.I. No.: 20285:1

Quinoline Yellow Lake

E.C.No.: E104
C.I. No.: 47005:1

Tartrazine Lake

E.C.No.: E102
C.I. No.: 19140:1

Sunset Yellow FCF Lake

E.C.No.: E110
C.I. No.: 15985:1

Ponceau 4R Lake

E.C.No.: E124
C.I. No.: 16255:1

Carmoisine Lake

E.C.No.: E121
C.I. No.: 14720:1

Amaranth Lake

E.C.No.: E123
C.I. No.: 16185:1

Allura Red Lake

E.C.No.: E129
C.I. No.: 16035:1

Erythrosine Lake

E.C.No.: E127
C.I. No.: 45430:1

Patent Blue V Lake

E.C.No.: E131
C.I. No.: 42051:1

Brilliant Blue FCF Lake

E.C.No.: E133
C.I. No.: 42090:2

Granular Colors

Tartrazine Granular

E.C.No.: E102
C.I. No.: 19140

Quinoline Yellow WS Granular

E.C.No.: E104
C.I. No.: 47005

Sunset Yellow FCF Granular

.C.No.: E110
C.I. No.: 15985

Brilliant Blue FCF Granular

E.C.No.: E133
C.I. No.: 42090

Patent Blue V Granular

E.C.No.: E131
C.I. No.: 42051

Indigo Carmine Granular

E.C.No.: E132
C.I. No.: 73015

Black PN Granular

E.C.No.: E151
C.I. No.: 28440

Carmoisine Granular

E.C.No.: E122
C.I. No.: 14720

Amaranth Granular

E.C.No.: E123
C.I. No.: 16185

Ponceau 4R Granular

E.C.No.: E124
C.I. No.: 16255

Allura Red Granular

E.C.No.: E129
C.I. No.: 16035

Brown HT Granular

E.C.No.: E155
C.I. No.: 20285

High Stability of Synthetic Food Colors Across Diverse Applications:

 

  • Heat-resistant: Ideal for baked goods and dairy products that undergo high-temperature processing.
  • Light-stable: Ensures color vibrancy in beverages and seasonings that may be exposed to light in retail environments.
  • pH-resistant: Perfect for acidic beverages and confectionery items, ensuring the color remains unaltered.
  • Wide Range of Shades: Available in a broad spectrum of vibrant colors, allowing for custom blending to achieve unique hues tailored to your product’s needs.
  • Water and Oil Soluble Options: Provides flexibility for various formulations, whether your product requires water-based or oil-based coloring.
  • Compatible with Multiple Ingredients: Designed to blend seamlessly with other ingredients, including emulsifiers, thickeners, and preservatives, without affecting performance.
  • Uniform Dispersion: Easily disperses throughout the mixture, ensuring even color distribution in large-scale production.

Consistent Color, Improved Quality, and Enhanced Appeal:

The durability of our synthetic food colors ensures that the vibrancy remains intact throughout the product’s life cycle. This consistency is crucial for maintaining quality across large-scale production runs, which helps create a visually appealing product that consumers love. By ensuring that your products always look their best, you elevate your brand’s reputation and stand out in a crowded marketplace.

  • Consistent Color Quality: Ensures uniform, vibrant color in every batch, enhancing product appeal.
  • Higher Consumer Interest: Eye-catching shades increase impulse purchases and shelf visibility.
  • Efficient Production: Reduces color adjustments during manufacturing, saving time and resources.
  • Extended Shelf Appeal: Colors remain vibrant over time, maintaining product attractiveness.
  • New Product Flexibility: Easily adaptable to new formulations, supporting innovation.

Tangible Results for Your Business:

 

By choosing our synthetic food colors, you’re not just improving the look of your products—you’re making a strategic decision that can positively affect your bottom line. The benefits of color stability and quality directly contribute to operational efficiency and brand success.

  • 20% reduction in waste: Thanks to fewer rejected batches due to color inconsistencies, you’ll see a direct impact on cost savings.
  • 15% increase in consumer trust: Consistent product quality builds trust, encouraging repeat purchases and brand loyalty.
  • 10% higher product visibility: Bright and stable colors enhance shelf appeal, leading to more eye-catching products that drive sales.

With our synthetic food colors, you can be confident that your products will not only look visually appealing but also perform consistently during manufacturing and on the shelf. These colors are more than just additives; they are a powerful tool to help you elevate your brand, improve consumer satisfaction, and achieve greater business efficiency.